24/7 Quotes: (617) 830-6808

CONTACT BOSTON HOOD CLEANING PROS

Get Your Free Hood Cleaning Quote

Ready to schedule your hood cleaning? Our team will respond quickly to your request. If you're in the Boston area, we can call you back and possibly come out the same day to inspect and quote.

  • Fast response times
  • Same-day inspections available
  • No obligation quotes
Boston Hood Cleaning Pros work van

Hood Cleaning Quick Quote

Fill out the form and we'll get back to you within 24 hours. For urgent needs, call us directly at the number below.

Contact Details

Boston Hood Cleaning Pros
18 Dorrance St
Charlestown, MA 02129

Phone:
(617) 830-6808

Email:
[email protected]

Hours:
Monday - Friday: 8:00 AM - 5:00 PM
Emergency services available

We Serve

  • Restaurants & Bars
  • Hotels & Resorts
  • Schools & Universities
  • Hospitals & Healthcare
  • Food Trucks & Ghost Kitchens

Prefer phone? Call us at (617) 830-6808.

Service Areas

Boston Hood Cleaning Pros proudly serves the greater Boston area and surrounding communities:

  • Downtown Boston
  • Universal & Theme Park Area
  • & Surrounding Areas

Not sure if you're in our service area?
Call (617) 830-6808 and we'll let you know immediately.

← Back to Homepage

Built for Real Greater Boston Kitchen Operations

Boston Hood Cleaning Pros schedules work around close-outs, prep windows, and inspection timelines across Greater Boston. We route crews by corridor so multi-unit operators get predictable arrival windows and consistent reporting.

  • I-93 North/South corridor
  • Back Bay and Kenmore kitchens
  • I-93 North/South corridor
  • Night and early-morning scheduling for active kitchens
  • Photo documentation tied to each visit for managers and owners
  • Frequency planning based on cooking load and NFPA 96 risk

Why Greater Boston Operators Keep Us on the Schedule

"They show up prepared and document the work."

Photo reports, clear communication, and service records help managers answer to ownership, insurance, and inspections.

"They work around close-out instead of wrecking service."

Night and early-morning scheduling helps active kitchens get cleaned without torpedoing operations.

"They clean the whole system, not just what you can see."

That means hoods, filters, duct-access areas, fans, rooftop grease zones, and practical maintenance recommendations.